Serving
Is Acting Is Giving
"The whole thing about acting is to give. The actor
must above everything be generous. But before you can be giving and
magnanimous, you must have something to give. Nothing is stronger
than the Idea.
We have to understand the dramatic text totally, have to know its
every nick and eccentricity before we feel comfortable with it...
Otherwise, we can't communicate it, and we become fake. Is anything
worse? "
- Stella Adler from The Art of Acting
What does this quote have to do with successful restaurant
management? Everything. It goes to the core of how to create memorable,
dining experiences. Because, make no mistake, we're in the memory
business, not in the food and beverage business. When you take that
leap, you can see the importance of casting associates to perform,
rather than hiring bodies to fill slots. Further, you can appreciate
how critical it is to understand the process of acting in order
to make those experiences unforgettable. Ponder the plight of restaurants
and segments of our business reduced to relying on $1 menus and
LTOs to draw customers. As Joseph Pine states, "The experience
is the marketing."
You need actors to make this happen. Am I suggesting a wholesale
raid of the local community theaters? No. Let your guests continue
to enjoy their own theatrical exploits in lights (or tights). You're
going to have to get these actors from the same place you currently
get the slugs, sleepers and occasional stars on your payroll: the
current labor pool. "Forsooth, are thou nuts?" "Patience",
says I, "There is method to my madness."
First, start with the possibility that your script, your training,
your rehearsal and your show is weak, not procedurally, but in terms
of the strength of your associates' intent toward the guest. Take
responsibility. Then, take action. Remember the number of bromides
that exist to make the point: "Heaven helps those who help
themselves"; "Praying without action is just wishing";
"Just do it".
Do what? Supply your staff of 'actors' with powerful intentions.
Give your staff concrete Acting Actions which carry each associate
through their shift. An Acting Action is an action verb with a specific
objective to give it meaning and direction. These are ways for your
staff to create and sustain a truthful, heartfelt connection to
the guest. It gives them something TO DO, rather than just something
to say. Some examples of appropriate action verbs for your front
of the house staff might be: to serve, succor, oblige, sustain,
give, embrace, bestow, entertain or award. Make it specific, and
you make it powerful. For example:
'To serve friends a wonderful dinner'.
Notice that this contains the act of giving. Giving is inherent
in truthful performance. Now add to this example the color and flavor
of your concept:
'To serve friends the happiest, most authentic Tuscan dining experience
in town'.
Now, you have the makings of a unique, one-of-a-kind dining memory,
performed by many of the very same people you now see as 'average'.
Granted, some will have to go, but you knew that, didn't you?
In the next several issues, I will further explore the correlation
between theater and restaurants. Believe me, the single idea of
giving each server an Acting Action to energize and focus
their shift will pay dividends NOW. Serving is acting, and the best
kind of acting is giving your all to the guest.
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Seminars:
Now, for a little shameless
self promotion. Looking for a high-energy speaker, capable of personalizing
a presentation to meet your needs? Just email me at rkhendrie@linkincmethodmarketing.com . I will get right back to
you, so that we can discuss how I can be of service to your organization.

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"It's Showtime Baby, & And You're The Show!," gets published
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